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Stiltner Family Recipes
- 2/3 cup cocoa
- 2 cups sugar
- 1 cup corn syrup
- 1/8 teaspoon salt
- 1 cup milk
- 1/2 cup water
- 1/4 cup butter
- 1 teaspoon vanilla
Combine coca, sugar, syrup, salt and mix well. Add milk and water and
bring to a boil, stirring often. Cook until it is 245 degrees. Removed from
the heat and add butter and vanilla. Mix well and pour a buttered dish. Cut
into squares after cooled and wrap in wax paper or plastic wrap.
I made them the first time this Christmas and they were enjoyed by all.
February 19, 2000
Copyright © 2000, D. Perkins
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